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Ahriel Miller, RD
Registered Dietitian in Phoenix, Arizona
NPI 1356998470

Ahriel Miller is a Registered Dietitian based in Phoenix, AZ. Ahriel Miller practices in Phoenix, AZ and has the professional credentials of RD. The NPI Number for Ahriel Miller is 1356998470 and holds a License No. 86092930 (Arizona).

The current practice location address for Ahriel Miller is 1919 E Thomas Rd, Phoenix, AZ and can be reached out via phone at 602-933-1000.

Location: 1919 E Thomas Rd, Phoenix, AZ, 85016-0008
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1356998470
Provider Name
Ahriel Miller
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1919 E Thomas Rd, Phoenix, AZ, 85016-0008
Phone Number
602-933-1000
Fax Number
Provider Enumeration Date
08/22/2019
Last Update Date
04/13/2024
institution
Provider Business Practice Location Address Details
Address
1919 E Thomas Rd
City
Phoenix
State
Arizona
Zip
85016-7710
Phone Number
602-933-1000
Fax Number
person
Provider Business Mailing Address Details
Address
1919 E Thomas Rd
City
Phoenix
State
Arizona
Zip
85016-7710
Phone Number
602-933-1000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86092930 (Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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