person
Katrisha Hawks, RD,CD
Registered Dietitian in Spanish Fork, Utah
NPI 1356916027

Katrisha Hawks is a Registered Dietitian based in Spanish Fork, UT. Katrisha Hawks practices in Spanish Fork, UT and has the professional credentials of RD,CD. The NPI Number for Katrisha Hawks is 1356916027 and holds a License No. 1035466 (Utah).

The current practice location address for Katrisha Hawks is 2967 E Canyon Crest Dr, Spanish Fork, UT and can be reached out via phone at 801-473-2758. You can also correspond with Katrisha Hawks through the mailing address at 2967 E CANYON CREST DR, SPANISH FORK, UT - 84660-8936 (mailing address contact number: 801-473-2758).

Location: 2967 E Canyon Crest Dr, Spanish Fork, UT, 84660-8936
person
Provider Profile Details
NPI Number
1356916027
Provider Name
Katrisha Hawks
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
2967 E Canyon Crest Dr, Spanish Fork, UT, 84660-8936
Phone Number
801-473-2758
Fax Number
Provider Enumeration Date
05/25/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2967 E Canyon Crest Dr
City
State
Zip
84660-8936
Phone Number
801-473-2758
Fax Number
person
Provider Business Mailing Address Details
Address
2967 E Canyon Crest Dr
City
State
Zip
84660-8936
Phone Number
801-473-2758
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1035466 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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