person
Anne Morgan Penrose, MED,RDN,LDN
Registered Dietitian in Chapel Hill, North Carolina
NPI 1356870687

Anne Morgan Penrose is a Registered Dietitian based in Chapel Hill, NC. Anne Morgan Penrose practices in Chapel Hill, NC and has the professional credentials of MED,RDN,LDN. The NPI Number for Anne Morgan Penrose is 1356870687 and holds a License No. L005187 (North Carolina).

The current practice location address for Anne Morgan Penrose is 320 Emergency Room Dr, Chapel Hill, NC and can be reached out via phone at 919-966-3461.

Location: 320 Emergency Room Dr, Chapel Hill, NC, 27599-0001
person
Provider Profile Details
NPI Number
1356870687
Provider Name
Anne Morgan Penrose
Credential
MED,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
320 Emergency Room Dr, Chapel Hill, NC, 27599-0001
Phone Number
919-966-3461
Fax Number
Provider Enumeration Date
06/09/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
320 Emergency Room Dr
City
State
Zip
27599-5035
Phone Number
919-966-3461
Fax Number
person
Provider Business Mailing Address Details
Address
320 Emergency Room Dr
City
State
Zip
27599-5035
Phone Number
919-966-3461
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L005187 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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