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Dana Palermo
Registered Dietitian in Ventnor City, New Jersey
NPI 1356867261

Dana Palermo is a Registered Dietitian based in Ventnor City, NJ. Dana Palermo practices in Ventnor City, NJ. The NPI Number for Dana Palermo is 1356867261 and holds a License No. (New Jersey).

The current practice location address for Dana Palermo is 807 N Surrey Ave, Ventnor City, NJ and can be reached out via phone at 609-432-2710. You can also correspond with Dana Palermo through the mailing address at 807 N SURREY AVE, VENTNOR CITY, NJ - 08406-1202 (mailing address contact number: ).

Location: 807 N Surrey Ave, Ventnor City, NJ, 08406-1202
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1356867261
Provider Name
Dana Palermo
Credential
Provider Entity Type
Individual
Gender
Female
Address
807 N Surrey Ave, Ventnor City, NJ, 08406-1202
Phone Number
609-432-2710
Fax Number
Provider Enumeration Date
08/22/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
807 N Surrey Ave
City
Ventnor City
State
New Jersey
Zip
08406-1202
Phone Number
609-432-2710
Fax Number
person
Provider Business Mailing Address Details
Address
807 N Surrey Ave
City
Ventnor City
State
New Jersey
Zip
08406-1202
Phone Number
609-432-2710
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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