person
Campbell Reiff, RD
Registered Dietitian in Needham, Massachusetts
NPI 1356864797

Campbell Reiff is a Registered Dietitian based in Medfield, MA. Campbell Reiff practices in Needham, MA and has the professional credentials of RD. The NPI Number for Campbell Reiff is 1356864797 and holds a License No. (Massachusetts).

The current practice location address for Campbell Reiff is 148 Chestnut St, Needham, MA and can be reached out via phone at 781-453-3000.

Location: 148 Chestnut St, Needham, MA, 02052-1125
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Provider Profile Details
NPI Number
1356864797
Provider Name
Campbell Reiff
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
148 Chestnut St, Needham, MA, 02052-1125
Phone Number
781-453-3000
Fax Number
Provider Enumeration Date
07/18/2017
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86092744 05 MA
institution
Provider Business Practice Location Address Details
Address
148 Chestnut St
City
State
Zip
02492-2505
Phone Number
781-453-3000
Fax Number
person
Provider Business Mailing Address Details
Address
148 Chestnut St
City
State
Zip
02492-2505
Phone Number
781-453-3000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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