person
Susan R. Melhorn, RD,LD
Registered Dietitian in Little Rock, Arkansas
NPI 1356762827

Susan R. Melhorn is a Registered Dietitian based in Little Rock, AR. Susan R. Melhorn practices in Little Rock, AR and has the professional credentials of RD,LD. The NPI Number for Susan R. Melhorn is 1356762827 and holds a License No. 86028231 (Arkansas).

The current practice location address for Susan R. Melhorn is 4208 N Rodney Parham Rd, Little Rock, AR and can be reached out via phone at 501-228-7200 and via fax at 501-228-2285.

Location: 4208 N Rodney Parham Rd, Little Rock, AR, 72231-5056
person
Provider Profile Details
NPI Number
1356762827
Provider Name
Susan R. Melhorn
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4208 N Rodney Parham Rd, Little Rock, AR, 72231-5056
Phone Number
501-228-7200
Fax Number
501-228-2285
Provider Enumeration Date
12/30/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4208 N Rodney Parham Rd
City
State
Zip
72212-2462
Phone Number
501-228-7200
Fax Number
501-228-2285
person
Provider Business Mailing Address Details
Address
4208 N Rodney Parham Rd
City
State
Zip
72212-2462
Phone Number
501-228-7200
Fax Number
501-228-2285
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86028231 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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