person
Margaret Hewitt, RDN,CD,CDE
Registered Dietitian in Mauston, Wisconsin
NPI 1356686406

Margaret Hewitt is a Registered Dietitian based in La Valle, WI. Margaret Hewitt practices in Mauston, WI and has the professional credentials of RDN,CD,CDE. The NPI Number for Margaret Hewitt is 1356686406 and holds a License No. 2858-29 (Wisconsin).

The current practice location address for Margaret Hewitt is 1050 Division St, Mauston, WI and can be reached out via phone at 608-847-1293.

Location: 1050 Division St, Mauston, WI, 53941-9297
person
Provider Profile Details
NPI Number
1356686406
Provider Name
Margaret Hewitt
Credential
RDN,CD,CDE
Provider Entity Type
Individual
Gender
Female
Address
1050 Division St, Mauston, WI, 53941-9297
Phone Number
608-847-1293
Fax Number
Provider Enumeration Date
11/30/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1050 Division St
City
State
Zip
53948-1931
Phone Number
608-847-1293
Fax Number
person
Provider Business Mailing Address Details
Address
1050 Division St
City
State
Zip
53948-1931
Phone Number
608-847-1293
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2858-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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