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Irma Herrera-olson, RD
Registered Dietitian in Phoenix, Arizona
NPI 1356668107

Irma Herrera-olson is a Registered Dietitian based in Phoenix, AZ. Irma Herrera-olson practices in Phoenix, AZ and has the professional credentials of RD. The NPI Number for Irma Herrera-olson is 1356668107 and holds a License No. (Arizona).

The current practice location address for Irma Herrera-olson is 635 East Baseline Road, Phoenix, AZ and can be reached out via phone at 602-243-7277 and via fax at 602-243-1235.

Location: 635 East Baseline Road, Phoenix, AZ, 85004-4608
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1356668107
Provider Name
Irma Herrera-olson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
635 East Baseline Road, Phoenix, AZ, 85004-4608
Phone Number
602-243-7277
Fax Number
602-243-1235
Provider Enumeration Date
05/03/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
523347 05 AZ
institution
Provider Business Practice Location Address Details
Address
635 East Baseline Road
City
Phoenix
State
Arizona
Zip
85042-6551
Phone Number
602-243-7277
Fax Number
602-243-1235
person
Provider Business Mailing Address Details
Address
635 East Baseline Road
City
Phoenix
State
Arizona
Zip
85042-6551
Phone Number
602-243-7277
Fax Number
602-243-1235
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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