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Veena Gangadharan, MS,RD,LD
Registered Dietitian in Albany, Georgia
NPI 1356563571

Veena Gangadharan is a Registered Dietitian based in Albany, GA. Veena Gangadharan practices in Albany, GA and has the professional credentials of MS,RD,LD. The NPI Number for Veena Gangadharan is 1356563571 and holds a License No. LD002690 (Georgia).

The current practice location address for Veena Gangadharan is 417 W 3Rd Ave, Albany, GA and can be reached out via phone at 229-312-1000.

Location: 417 W 3Rd Ave, Albany, GA, 31701-1943
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1356563571
Provider Name
Veena Gangadharan
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
417 W 3Rd Ave, Albany, GA, 31701-1943
Phone Number
229-312-1000
Fax Number
Provider Enumeration Date
05/03/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
417 W 3Rd Ave
City
Albany
State
Georgia
Zip
31701-1943
Phone Number
229-312-1000
Fax Number
person
Provider Business Mailing Address Details
Address
417 W 3Rd Ave
City
Albany
State
Georgia
Zip
31701-1943
Phone Number
229-312-1000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD002690 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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