person
Linda Brown, RDN
Registered Dietitian in Crossville, Tennessee
NPI 1356526875

Linda Brown is a Registered Dietitian based in Crossville, TN. Linda Brown practices in Crossville, TN and has the professional credentials of RDN. The NPI Number for Linda Brown is 1356526875 and holds a License No. LDN0000000534 (Tennessee).

The current practice location address for Linda Brown is 46 Cleveland Street, Crossville, TN and can be reached out via phone at 931-459-7164 and via fax at 931-210-5032. You can also correspond with Linda Brown through the mailing address at 46 CLEVELAND STREET, CROSSVILLE, TN - 38555 (mailing address contact number: 931-459-7164).

Location: 46 Cleveland Street, Crossville, TN, 38555
person
Provider Profile Details
NPI Number
1356526875
Provider Name
Linda Brown
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
46 Cleveland Street, Crossville, TN, 38555
Phone Number
931-459-7164
Fax Number
931-210-5032
Provider Enumeration Date
01/03/2008
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
P54427 01 TN UPIN
Q054145 05 TN
institution
Provider Business Practice Location Address Details
Address
46 Cleveland Street
City
State
Zip
38555
Phone Number
931-459-7164
Fax Number
931-210-5032
person
Provider Business Mailing Address Details
Address
46 Cleveland Street
City
State
Zip
38555
Phone Number
931-459-7164
Fax Number
931-210-5032
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LDN0000000534 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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