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Mrs. Helen Eve Sperber, RDCDN
Registered Dietitian in Teaneck, New Jersey
NPI 1356402721

Helen Eve Sperber is a Registered Dietitian based in Teaneck, NJ. Helen Eve Sperber practices in Teaneck, NJ and has the professional credentials of RDCDN. The NPI Number for Helen Eve Sperber is 1356402721 and holds a License No. 866924 (New Jersey).

The current practice location address for Helen Eve Sperber is 259 Elm Avenue, Teaneck, NJ and can be reached out via phone at 201-803-7945.

Location: 259 Elm Avenue, Teaneck, NJ, 07666
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1356402721
Provider Name
Helen Eve Sperber
Credential
RDCDN
Provider Entity Type
Individual
Gender
Female
Address
259 Elm Avenue, Teaneck, NJ, 07666
Phone Number
201-803-7945
Fax Number
Provider Enumeration Date
12/12/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
0278213 01 NY CIGNA
P36441306 01 NJ OXFORD
7632744 01 NJ AETNA
7632744 01 NY AETNA
P36441306 01 NY OXFORD
0278213 01 NJ CIGNA
institution
Provider Business Practice Location Address Details
Address
259 Elm Avenue
City
Teaneck
State
New Jersey
Zip
07666
Phone Number
201-803-7945
Fax Number
person
Provider Business Mailing Address Details
Address
259 Elm Avenue
City
Teaneck
State
New Jersey
Zip
07666
Phone Number
201-803-7945
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
866924 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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