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Wallon Anthony Hamilton JR., RD
Registered Dietitian in Sepulveda, California
NPI 1356378079

Wallon Anthony Hamilton JR. is a Registered Dietitian based in Van Nuys, CA. Wallon Anthony Hamilton JR. practices in Sepulveda, CA and has the professional credentials of RD. The NPI Number for Wallon Anthony Hamilton JR. is 1356378079 and holds a License No. (California).

The current practice location address for Wallon Anthony Hamilton JR. is 16111 Plummer St, Sepulveda, CA and can be reached out via phone at 818-891-7711 and via fax at 818-895-9525.

Location: 16111 Plummer St, Sepulveda, CA, 91402-4412
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1356378079
Provider Name
Wallon Anthony Hamilton JR.
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
16111 Plummer St, Sepulveda, CA, 91402-4412
Phone Number
818-891-7711
Fax Number
818-895-9525
Provider Enumeration Date
06/27/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
16111 Plummer St
City
Sepulveda
State
California
Zip
91343-2036
Phone Number
818-891-7711
Fax Number
818-895-9525
person
Provider Business Mailing Address Details
Address
16111 Plummer St
City
Sepulveda
State
California
Zip
91343-2036
Phone Number
818-891-7711
Fax Number
818-895-9525
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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