person
Elizabeth Spencer, RDMSCDE
Registered Dietitian in Eau Claire, Wisconsin
NPI 1356372825

Elizabeth Spencer is a Registered Dietitian based in Eau Claire, WI. Elizabeth Spencer practices in Eau Claire, WI and has the professional credentials of RDMSCDE. The NPI Number for Elizabeth Spencer is 1356372825 and holds a License No. 201-029 (Wisconsin).

The current practice location address for Elizabeth Spencer is 703 W Hamilton Ave, Eau Claire, WI and can be reached out via phone at 715-839-9280.

Location: 703 W Hamilton Ave, Eau Claire, WI, 54703
person
Provider Profile Details
NPI Number
1356372825
Provider Name
Elizabeth Spencer
Credential
RDMSCDE
Provider Entity Type
Individual
Gender
Female
Address
703 W Hamilton Ave, Eau Claire, WI, 54703
Phone Number
715-839-9280
Fax Number
Provider Enumeration Date
07/05/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
703 W Hamilton Ave
City
State
Zip
54701
Phone Number
715-839-9280
Fax Number
person
Provider Business Mailing Address Details
Address
703 W Hamilton Ave
City
State
Zip
54701
Phone Number
715-839-9280
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
License No.
201-029 (Wisconsin)
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
201-029 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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