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Giselerd Nutrition Services, Llc
Registered Dietitian in Boston, Massachusetts
NPI 1356099618

Giselerd Nutrition Services, Llc is a Registered Dietitian based in Chelsea, MA. Giselerd Nutrition Services, Llc practices in Boston, MA. The NPI Number for Giselerd Nutrition Services, Llc is 1356099618 and holds a License No. (Massachusetts).

The current practice location address for Giselerd Nutrition Services, Llc is 867 Boylston St Fl 12155, Boston, MA and can be reached out via phone at 617-824-0932 and via fax at 888-384-3912.

Location: 867 Boylston St Fl 12155, Boston, MA, 02150-4040
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1356099618
Provider Name
Giselerd Nutrition Services, Llc
Credential
Provider Entity Type
Organization
Address
867 Boylston St Fl 12155, Boston, MA, 02150-4040
Phone Number
617-824-0932
Fax Number
888-384-3912
Provider Enumeration Date
03/16/2022
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
867 Boylston St Fl 12155
City
Boston
State
Massachusetts
Zip
02116-2774
Phone Number
617-824-0932
Fax Number
888-384-3912
person
Provider Business Mailing Address Details
Address
867 Boylston St Fl 12155
City
Boston
State
Massachusetts
Zip
02116-2774
Phone Number
617-824-0932
Fax Number
888-384-3912
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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