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Cathy Wilhelmsen
Registered Dietitian in Gilbert, Arizona
NPI 1356051726

Cathy Wilhelmsen is a Registered Dietitian based in Gilbert, AZ. Cathy Wilhelmsen practices in Gilbert, AZ. The NPI Number for Cathy Wilhelmsen is 1356051726 and holds a License No. (Arizona).

The current practice location address for Cathy Wilhelmsen is 4365 E Pecos Rd Ste 122, Gilbert, AZ and can be reached out via phone at 480-702-1884 and via fax at 602-649-4005.

Location: 4365 E Pecos Rd Ste 122, Gilbert, AZ, 85295-8052
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1356051726
Provider Name
Cathy Wilhelmsen
Credential
Provider Entity Type
Individual
Gender
Female
Address
4365 E Pecos Rd Ste 122, Gilbert, AZ, 85295-8052
Phone Number
480-702-1884
Fax Number
602-649-4005
Provider Enumeration Date
11/28/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4365 E Pecos Rd Ste 122
City
Gilbert
State
Arizona
Zip
85295-8052
Phone Number
480-702-1884
Fax Number
602-649-4005
person
Provider Business Mailing Address Details
Address
4365 E Pecos Rd Ste 122
City
Gilbert
State
Arizona
Zip
85295-8052
Phone Number
480-702-1884
Fax Number
602-649-4005
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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