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Daniel Alexander Avila
Registered Dietitian in Tallahassee, Florida
NPI 1346944899

Daniel Alexander Avila is a Registered Dietitian based in Tallahassee, FL. Daniel Alexander Avila practices in Tallahassee, FL. The NPI Number for Daniel Alexander Avila is 1346944899 and holds a License No. (Florida).

The current practice location address for Daniel Alexander Avila is 741 White Dr Apt 13, Tallahassee, FL and can be reached out via phone at 786-617-4866. You can also correspond with Daniel Alexander Avila through the mailing address at 741 WHITE DR APT 13, TALLAHASSEE, FL - 32304-2628 (mailing address contact number: 786-617-4866).

Location: 741 White Dr Apt 13, Tallahassee, FL, 32304-2628
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1346944899
Provider Name
Daniel Alexander Avila
Credential
Provider Entity Type
Individual
Gender
Male
Address
741 White Dr Apt 13, Tallahassee, FL, 32304-2628
Phone Number
786-617-4866
Fax Number
Provider Enumeration Date
03/29/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
741 White Dr Apt 13
City
Tallahassee
State
Florida
Zip
32304-2628
Phone Number
786-617-4866
Fax Number
person
Provider Business Mailing Address Details
Address
741 White Dr Apt 13
City
Tallahassee
State
Florida
Zip
32304-2628
Phone Number
786-617-4866
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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