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Tiffany Brauer, RD,LD/N
Registered Dietitian in Panama City, Florida
NPI 1346865169

Tiffany Brauer is a Registered Dietitian based in Lynn Haven, FL. Tiffany Brauer practices in Panama City, FL and has the professional credentials of RD,LD/N. The NPI Number for Tiffany Brauer is 1346865169 and holds a License No. ND8776 (Florida).

The current practice location address for Tiffany Brauer is 3212 Jenks Ave, Panama City, FL and can be reached out via phone at 850-771-1521.

Location: 3212 Jenks Ave, Panama City, FL, 32444-8331
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1346865169
Provider Name
Tiffany Brauer
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
3212 Jenks Ave, Panama City, FL, 32444-8331
Phone Number
850-771-1521
Fax Number
Provider Enumeration Date
06/09/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3212 Jenks Ave
City
Panama City
State
Florida
Zip
32405-4224
Phone Number
850-771-1521
Fax Number
person
Provider Business Mailing Address Details
Address
3212 Jenks Ave
City
Panama City
State
Florida
Zip
32405-4224
Phone Number
850-771-1521
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND8776 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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