person
Beth-elle Schussler, RDN
Registered Dietitian in Pleasant Hill, California
NPI 1346805165

Beth-elle Schussler is a Registered Dietitian based in Pleasant Hill, CA. Beth-elle Schussler practices in Pleasant Hill, CA and has the professional credentials of RDN. The NPI Number for Beth-elle Schussler is 1346805165 and holds a License No. (California).

The current practice location address for Beth-elle Schussler is 255 Coggins Dr Apt E15, Pleasant Hill, CA and can be reached out via phone at 925-549-0873.

Location: 255 Coggins Dr Apt E15, Pleasant Hill, CA, 94523-4486
person
Provider Profile Details
NPI Number
1346805165
Provider Name
Beth-elle Schussler
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
255 Coggins Dr Apt E15, Pleasant Hill, CA, 94523-4486
Phone Number
925-549-0873
Fax Number
Provider Enumeration Date
05/07/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
255 Coggins Dr Apt E15
City
State
Zip
94523-4486
Phone Number
925-549-0873
Fax Number
person
Provider Business Mailing Address Details
Address
255 Coggins Dr Apt E15
City
State
Zip
94523-4486
Phone Number
925-549-0873
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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