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Lisa Booth, RDN
Registered Dietitian in San Francisco, California
NPI 1346646445

Lisa Booth is a Registered Dietitian based in San Francisco, CA. Lisa Booth practices in San Francisco, CA and has the professional credentials of RDN. The NPI Number for Lisa Booth is 1346646445 and holds a License No. 983128 (California).

The current practice location address for Lisa Booth is 25 Rausch St, San Francisco, CA and can be reached out via phone at 415-857-4866.

Location: 25 Rausch St, San Francisco, CA, 94103-3917
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1346646445
Provider Name
Lisa Booth
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
25 Rausch St, San Francisco, CA, 94103-3917
Phone Number
415-857-4866
Fax Number
Provider Enumeration Date
11/17/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
25 Rausch St
City
San Francisco
State
California
Zip
94103-3917
Phone Number
415-857-4866
Fax Number
person
Provider Business Mailing Address Details
Address
25 Rausch St
City
San Francisco
State
California
Zip
94103-3917
Phone Number
415-857-4866
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
983128 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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