person
Mrs. Lisa A Mejia, RDN,LDN,CDCDES,IFNCP
Registered Dietitian in Deltona, Florida
NPI 1346621935

Lisa A Mejia is a Registered Dietitian based in Deltona, FL. Lisa A Mejia practices in Deltona, FL and has the professional credentials of RDN,LDN,CDCDES,IFNCP. The NPI Number for Lisa A Mejia is 1346621935 and holds a License No. L007271 (Florida).

The current practice location address for Lisa A Mejia is 1720 Fruitland Dr, Deltona, FL and can be reached out via phone at 786-923-6039.

Location: 1720 Fruitland Dr, Deltona, FL, 32725-4594
person
Provider Profile Details
NPI Number
1346621935
Provider Name
Lisa A Mejia
Credential
RDN,LDN,CDCDES,IFNCP
Provider Entity Type
Individual
Gender
Female
Address
1720 Fruitland Dr, Deltona, FL, 32725-4594
Phone Number
786-923-6039
Fax Number
Provider Enumeration Date
06/09/2015
Last Update Date
06/15/2024
institution
Provider Business Practice Location Address Details
Address
1720 Fruitland Dr
City
State
Zip
32725-4594
Phone Number
786-923-6039
Fax Number
person
Provider Business Mailing Address Details
Address
1720 Fruitland Dr
City
State
Zip
32725-4594
Phone Number
786-923-6039
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L007271 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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