person
Brittany Cardwell, RDN,LD
Registered Dietitian in Findlay, Ohio
NPI 1346616612

Brittany Cardwell is a Registered Dietitian based in Findlay, OH. Brittany Cardwell practices in Findlay, OH and has the professional credentials of RDN,LD. The NPI Number for Brittany Cardwell is 1346616612 and holds a License No. LD7773 (Ohio).

The current practice location address for Brittany Cardwell is 7595 County Road 236, Findlay, OH and can be reached out via phone at 419-427-3104 and via fax at 419-427-3020.

Location: 7595 County Road 236, Findlay, OH, 45840-8738
person
Provider Profile Details
NPI Number
1346616612
Provider Name
Brittany Cardwell
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
7595 County Road 236, Findlay, OH, 45840-8738
Phone Number
419-427-3104
Fax Number
419-427-3020
Provider Enumeration Date
08/20/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7595 County Road 236
City
State
Zip
45840-8738
Phone Number
419-427-3104
Fax Number
419-427-3020
person
Provider Business Mailing Address Details
Address
7595 County Road 236
City
State
Zip
45840-8738
Phone Number
419-427-3104
Fax Number
419-427-3020
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD7773 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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