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Katie Leigh Walz
Registered Dietitian in Lincoln, Nebraska
NPI 1346504024

Katie Leigh Walz is a Registered Dietitian based in Lincoln, NE. Katie Leigh Walz practices in Lincoln, NE. The NPI Number for Katie Leigh Walz is 1346504024 and holds a License No. (Nebraska).

The current practice location address for Katie Leigh Walz is 7501 S 27Th St, Lincoln, NE and can be reached out via phone at 402-481-6300.

Location: 7501 S 27Th St, Lincoln, NE, 68512-4802
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1346504024
Provider Name
Katie Leigh Walz
Credential
Provider Entity Type
Individual
Gender
Female
Address
7501 S 27Th St, Lincoln, NE, 68512-4802
Phone Number
402-481-6300
Fax Number
Provider Enumeration Date
06/27/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7501 S 27Th St
City
Lincoln
State
Nebraska
Zip
68512-4802
Phone Number
402-481-6300
Fax Number
person
Provider Business Mailing Address Details
Address
7501 S 27Th St
City
Lincoln
State
Nebraska
Zip
68512-4802
Phone Number
402-481-6300
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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