person
Mrs. Christy Lynn Ferguson, RD,LD
Registered Dietitian in Richmond, Kentucky
NPI 1346464914

Christy Lynn Ferguson is a Registered Dietitian based in Richmond, KY. Christy Lynn Ferguson practices in Richmond, KY and has the professional credentials of RD,LD. The NPI Number for Christy Lynn Ferguson is 1346464914 and holds a License No. KY 1476 (Kentucky).

The current practice location address for Christy Lynn Ferguson is 801 Eastern Byp, Richmond, KY and can be reached out via phone at 859-625-3167. You can also correspond with Christy Lynn Ferguson through the mailing address at 801 EASTERN BYP, RICHMOND, KY - 40475-2751 (mailing address contact number: 859-625-3167).

Location: 801 Eastern Byp, Richmond, KY, 40475-2751
person
Provider Profile Details
NPI Number
1346464914
Provider Name
Christy Lynn Ferguson
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
801 Eastern Byp, Richmond, KY, 40475-2751
Phone Number
859-625-3167
Fax Number
Provider Enumeration Date
04/12/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
801 Eastern Byp
City
State
Zip
40475-2751
Phone Number
859-625-3167
Fax Number
person
Provider Business Mailing Address Details
Address
801 Eastern Byp
City
State
Zip
40475-2751
Phone Number
859-625-3167
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
KY 1476 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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