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Pamela Jean Averill, RD
Registered Dietitian in Indianapolis, Indiana
NPI 1346458353

Pamela Jean Averill is a Registered Dietitian based in Zionsville, IN. Pamela Jean Averill practices in Indianapolis, IN and has the professional credentials of RD. The NPI Number for Pamela Jean Averill is 1346458353 and holds a License No. 37001269A (Indiana).

The current practice location address for Pamela Jean Averill is 3838 N Rural St, Indianapolis, IN and can be reached out via phone at 317-221-2306.

Location: 3838 N Rural St, Indianapolis, IN, 46077-1350
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1346458353
Provider Name
Pamela Jean Averill
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3838 N Rural St, Indianapolis, IN, 46077-1350
Phone Number
317-221-2306
Fax Number
Provider Enumeration Date
05/21/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3838 N Rural St
City
Indianapolis
State
Indiana
Zip
46205-2930
Phone Number
317-221-2306
Fax Number
person
Provider Business Mailing Address Details
Address
3838 N Rural St
City
Indianapolis
State
Indiana
Zip
46205-2930
Phone Number
317-221-2306
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37001269A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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