person
Ms. Sandra Jean Gillespie, RD
Registered Dietitian in Atlanta, Georgia
NPI 1346318060

Sandra Jean Gillespie is a Registered Dietitian based in Decatur, GA. Sandra Jean Gillespie practices in Atlanta, GA and has the professional credentials of RD. The NPI Number for Sandra Jean Gillespie is 1346318060 and holds a License No. 000511 (Georgia).

The current practice location address for Sandra Jean Gillespie is 1968 Peachtree Rd Nw, Atlanta, GA and can be reached out via phone at 404-605-5592 and via fax at 404-350-0380. You can also correspond with Sandra Jean Gillespie through the mailing address at 111 RIDLEY HOWARD CT, DECATUR, GA - 30030-2374 (mailing address contact number: 404-378-7830).

Location: 1968 Peachtree Rd Nw, Atlanta, GA, 30030-2374
person
Provider Profile Details
NPI Number
1346318060
Provider Name
Sandra Jean Gillespie
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1968 Peachtree Rd Nw, Atlanta, GA, 30030-2374
Phone Number
404-605-5592
Fax Number
404-350-0380
Provider Enumeration Date
12/01/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1968 Peachtree Rd Nw
City
State
Zip
30309
Phone Number
404-605-5592
Fax Number
404-350-0380
person
Provider Business Mailing Address Details
Address
1968 Peachtree Rd Nw
City
State
Zip
30309
Phone Number
404-605-5592
Fax Number
404-350-0380
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000511 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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