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Mrs. Karen Papi, MSRD,CDE,LDN
Registered Dietitian in Jermyn, Pennsylvania
NPI 1346253416

Karen Papi is a Registered Dietitian based in Scranton, PA. Karen Papi practices in Jermyn, PA and has the professional credentials of MSRD,CDE,LDN. The NPI Number for Karen Papi is 1346253416 and holds a License No. DN001548 (Pennsylvania).

The current practice location address for Karen Papi is 5 S Washington Ave, Jermyn, PA and can be reached out via phone at 570-230-0019.

Location: 5 S Washington Ave, Jermyn, PA, 18510-1624
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1346253416
Provider Name
Karen Papi
Credential
MSRD,CDE,LDN
Provider Entity Type
Individual
Gender
Female
Address
5 S Washington Ave, Jermyn, PA, 18510-1624
Phone Number
570-230-0019
Fax Number
Provider Enumeration Date
08/13/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5 S Washington Ave
City
Jermyn
State
Pennsylvania
Zip
18433-1121
Phone Number
570-230-0019
Fax Number
person
Provider Business Mailing Address Details
Address
5 S Washington Ave
City
Jermyn
State
Pennsylvania
Zip
18433-1121
Phone Number
570-230-0019
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN001548 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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