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Sarah Le, RD,LD
Registered Dietitian in Shakopee, Minnesota
NPI 1346019098

Sarah Le is a Registered Dietitian based in Shakopee, MN. Sarah Le practices in Shakopee, MN and has the professional credentials of RD,LD. The NPI Number for Sarah Le is 1346019098 and holds a License No. (Minnesota).

The current practice location address for Sarah Le is 1685 Liberty Cir, Shakopee, MN and can be reached out via phone at 952-564-1721. You can also correspond with Sarah Le through the mailing address at 1685 LIBERTY CIR, SHAKOPEE, MN - 55379-4593 (mailing address contact number: 952-564-1721).

Location: 1685 Liberty Cir, Shakopee, MN, 55379-4593
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1346019098
Provider Name
Sarah Le
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1685 Liberty Cir, Shakopee, MN, 55379-4593
Phone Number
952-564-1721
Fax Number
Provider Enumeration Date
12/21/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1685 Liberty Cir
City
Shakopee
State
Minnesota
Zip
55379-4593
Phone Number
952-564-1721
Fax Number
person
Provider Business Mailing Address Details
Address
1685 Liberty Cir
City
Shakopee
State
Minnesota
Zip
55379-4593
Phone Number
952-564-1721
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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