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Sara M Levy, MPH,RDN,LD
Registered Dietitian in Robbinsdale, Minnesota
NPI 1336802388

Sara M Levy is a Registered Dietitian based in Robbinsdale, MN. Sara M Levy practices in Robbinsdale, MN and has the professional credentials of MPH,RDN,LD. The NPI Number for Sara M Levy is 1336802388 and holds a License No. 4244 (Minnesota).

The current practice location address for Sara M Levy is 3300 Oakdale Ave N, Robbinsdale, MN and can be reached out via phone at 763-581-6345.

Location: 3300 Oakdale Ave N, Robbinsdale, MN, 55422-2926
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1336802388
Provider Name
Sara M Levy
Credential
MPH,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
3300 Oakdale Ave N, Robbinsdale, MN, 55422-2926
Phone Number
763-581-6345
Fax Number
Provider Enumeration Date
10/18/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3300 Oakdale Ave N
City
Robbinsdale
State
Minnesota
Zip
55422-2926
Phone Number
763-581-6345
Fax Number
person
Provider Business Mailing Address Details
Address
3300 Oakdale Ave N
City
Robbinsdale
State
Minnesota
Zip
55422-2926
Phone Number
763-581-6345
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
4244 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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