person
Mrs. Kristen Poole Flagg, RDN,LDN
Registered Dietitian in Derry, New Hampshire
NPI 1336771880

Kristen Poole Flagg is a Registered Dietitian based in Derry, NH. Kristen Poole Flagg practices in Derry, NH and has the professional credentials of RDN,LDN. The NPI Number for Kristen Poole Flagg is 1336771880 and holds a License No. 240 (New Hampshire).

The current practice location address for Kristen Poole Flagg is 1 Parkland Dr, Derry, NH and can be reached out via phone at 603-421-2004 and via fax at 603-421-2256. You can also correspond with Kristen Poole Flagg through the mailing address at 1 PARKLAND DR, DERRY, NH - 03038-2746 (mailing address contact number: 603-490-4908).

Location: 1 Parkland Dr, Derry, NH, 03038-2746
person
Provider Profile Details
NPI Number
1336771880
Provider Name
Kristen Poole Flagg
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
1 Parkland Dr, Derry, NH, 03038-2746
Phone Number
603-421-2004
Fax Number
603-421-2256
Provider Enumeration Date
02/12/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1 Parkland Dr
City
State
Zip
03038-2746
Phone Number
603-421-2004
Fax Number
603-421-2256
person
Provider Business Mailing Address Details
Address
1 Parkland Dr
City
State
Zip
03038-2746
Phone Number
603-421-2004
Fax Number
603-421-2256
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
240 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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