person
Mrs. Catherine M Dowling, RDN,LDN
Registered Dietitian in Leonardtown, Maryland
NPI 1336687086

Catherine M Dowling is a Registered Dietitian based in Leonardtown, MD. Catherine M Dowling practices in Leonardtown, MD and has the professional credentials of RDN,LDN. The NPI Number for Catherine M Dowling is 1336687086 and holds a License No. DX3701 (Maryland).

The current practice location address for Catherine M Dowling is 25500 Point Lookout Rd, Leonardtown, MD and can be reached out via phone at 301-475-6019 and via fax at 240-434-7499.

Location: 25500 Point Lookout Rd, Leonardtown, MD, 20650-2015
person
Provider Profile Details
NPI Number
1336687086
Provider Name
Catherine M Dowling
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
25500 Point Lookout Rd, Leonardtown, MD, 20650-2015
Phone Number
301-475-6019
Fax Number
240-434-7499
Provider Enumeration Date
02/02/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
25500 Point Lookout Rd
City
State
Zip
20650-2015
Phone Number
301-475-6019
Fax Number
240-434-7499
person
Provider Business Mailing Address Details
Address
25500 Point Lookout Rd
City
State
Zip
20650-2015
Phone Number
301-475-6019
Fax Number
240-434-7499
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DX3701 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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