person
Cassie Noelle Costello, RD
Registered Dietitian in Lincoln, Rhode Island
NPI 1336641323

Cassie Noelle Costello is a Registered Dietitian based in Lincoln, RI. Cassie Noelle Costello practices in Lincoln, RI and has the professional credentials of RD. The NPI Number for Cassie Noelle Costello is 1336641323 and holds a License No. 1444 (Rhode Island).

The current practice location address for Cassie Noelle Costello is 203 Front St Unit 21, Lincoln, RI and can be reached out via phone at 603-391-8206 and via fax at 888-974-8589. You can also correspond with Cassie Noelle Costello through the mailing address at 203 FRONT ST UNIT 21, LINCOLN, RI - 02865-7701 (mailing address contact number: 516-404-4270).

Location: 203 Front St Unit 21, Lincoln, RI, 02865-7701
person
Provider Profile Details
NPI Number
1336641323
Provider Name
Cassie Noelle Costello
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
203 Front St Unit 21, Lincoln, RI, 02865-7701
Phone Number
603-391-8206
Fax Number
888-974-8589
Provider Enumeration Date
03/06/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
203 Front St Unit 21
City
State
Zip
02865-7701
Phone Number
603-391-8206
Fax Number
888-974-8589
person
Provider Business Mailing Address Details
Address
203 Front St Unit 21
City
State
Zip
02865-7701
Phone Number
603-391-8206
Fax Number
888-974-8589
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1444 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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