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B. Young Nutrition & Wellness
Registered Dietitian in Marietta, Georgia
NPI 1336503622

B. Young Nutrition & Wellness is a Registered Dietitian based in Marietta, GA. B. Young Nutrition & Wellness practices in Marietta, GA. The NPI Number for B. Young Nutrition & Wellness is 1336503622 and holds a License No. LD001959 (Georgia).

The current practice location address for B. Young Nutrition & Wellness is 4678 Cherry Way Se, Marietta, GA and can be reached out via phone at 770-364-2652.

Location: 4678 Cherry Way Se, Marietta, GA, 30067-4614
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1336503622
Provider Name
B. Young Nutrition & Wellness
Credential
Provider Entity Type
Organization
Address
4678 Cherry Way Se, Marietta, GA, 30067-4614
Phone Number
770-364-2652
Fax Number
Provider Enumeration Date
04/12/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4678 Cherry Way Se
City
Marietta
State
Georgia
Zip
30067-4614
Phone Number
770-364-2652
Fax Number
person
Provider Business Mailing Address Details
Address
4678 Cherry Way Se
City
Marietta
State
Georgia
Zip
30067-4614
Phone Number
770-364-2652
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD001959 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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