person
Holli Booe
Registered Dietitian in Lubbock, Texas
NPI 1336482082

Holli Booe is a Registered Dietitian based in Lubbock, TX. Holli Booe practices in Lubbock, TX. The NPI Number for Holli Booe is 1336482082 and holds a License No. DT82665 (Texas).

The current practice location address for Holli Booe is 2431 S Loop 289, Lubbock, TX and can be reached out via phone at 806-771-8008 and via fax at 806-771-8009.

Location: 2431 S Loop 289, Lubbock, TX, 79423-1519
person
Provider Profile Details
NPI Number
1336482082
Provider Name
Holli Booe
Credential
Provider Entity Type
Individual
Gender
Female
Address
2431 S Loop 289, Lubbock, TX, 79423-1519
Phone Number
806-771-8008
Fax Number
806-771-8009
Provider Enumeration Date
04/01/2013
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
8DS362 01 TX BLUE CROSS BLUE SHIELD
321582401 05 TX
institution
Provider Business Practice Location Address Details
Address
2431 S Loop 289
City
State
Zip
79423-1519
Phone Number
806-771-8008
Fax Number
806-771-8009
person
Provider Business Mailing Address Details
Address
2431 S Loop 289
City
State
Zip
79423-1519
Phone Number
806-771-8008
Fax Number
806-771-8009
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT82665 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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