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Amy Baltes, RD
Registered Dietitian in Mount Prospect, Illinois
NPI 1336421684

Amy Baltes is a Registered Dietitian based in Mount Prospect, IL. Amy Baltes practices in Mount Prospect, IL and has the professional credentials of RD. The NPI Number for Amy Baltes is 1336421684 and holds a License No. 164.002457 (Illinois).

The current practice location address for Amy Baltes is 407 S Emerson St, Mount Prospect, IL and can be reached out via phone at 847-421-2579.

Location: 407 S Emerson St, Mount Prospect, IL, 60056-3833
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1336421684
Provider Name
Amy Baltes
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
407 S Emerson St, Mount Prospect, IL, 60056-3833
Phone Number
847-421-2579
Fax Number
Provider Enumeration Date
09/13/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
407 S Emerson St
City
Mount Prospect
State
Illinois
Zip
60056-3833
Phone Number
847-421-2579
Fax Number
person
Provider Business Mailing Address Details
Address
407 S Emerson St
City
Mount Prospect
State
Illinois
Zip
60056-3833
Phone Number
847-421-2579
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.002457 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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