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Mr. Aaron Paul Raymond, RD
Registered Dietitian in Toms River, New Jersey
NPI 1336420991

Aaron Paul Raymond is a Registered Dietitian based in Toms River, NJ. Aaron Paul Raymond practices in Toms River, NJ and has the professional credentials of RD. The NPI Number for Aaron Paul Raymond is 1336420991 and holds a License No. 1057541 (New Jersey).

The current practice location address for Aaron Paul Raymond is 2188 Chapel Ct, Toms River, NJ and can be reached out via phone at 908-278-4965. You can also correspond with Aaron Paul Raymond through the mailing address at 2188 CHAPEL CT, TOMS RIVER, NJ - 08753-8179 (mailing address contact number: 908-278-4965).

Location: 2188 Chapel Ct, Toms River, NJ, 08753-8179
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1336420991
Provider Name
Aaron Paul Raymond
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
2188 Chapel Ct, Toms River, NJ, 08753-8179
Phone Number
908-278-4965
Fax Number
Provider Enumeration Date
09/08/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2188 Chapel Ct
City
Toms River
State
New Jersey
Zip
08753-8179
Phone Number
908-278-4965
Fax Number
person
Provider Business Mailing Address Details
Address
2188 Chapel Ct
City
Toms River
State
New Jersey
Zip
08753-8179
Phone Number
908-278-4965
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1057541 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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