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Javier Eduardo Azcarate, RD
Registered Dietitian in Rome, Georgia
NPI 1336412402

Javier Eduardo Azcarate is a Registered Dietitian based in Rome, GA. Javier Eduardo Azcarate practices in Rome, GA and has the professional credentials of RD. The NPI Number for Javier Eduardo Azcarate is 1336412402 and holds a License No. LD003853 (Georgia).

The current practice location address for Javier Eduardo Azcarate is 172 Three Rivers Dr Ne, Rome, GA and can be reached out via phone at 706-234-6905 and via fax at 706-291-7792.

Location: 172 Three Rivers Dr Ne, Rome, GA, 30165-1625
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1336412402
Provider Name
Javier Eduardo Azcarate
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
172 Three Rivers Dr Ne, Rome, GA, 30165-1625
Phone Number
706-234-6905
Fax Number
706-291-7792
Provider Enumeration Date
02/20/2012
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
003129910A 05 GA
institution
Provider Business Practice Location Address Details
Address
172 Three Rivers Dr Ne
City
Rome
State
Georgia
Zip
30161-4999
Phone Number
706-234-6905
Fax Number
706-291-7792
person
Provider Business Mailing Address Details
Address
172 Three Rivers Dr Ne
City
Rome
State
Georgia
Zip
30161-4999
Phone Number
706-234-6905
Fax Number
706-291-7792
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD003853 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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