person
Ms. Karol Ann Matson, RD
Registered Dietitian in San Fernando, California
NPI 1336379759

Karol Ann Matson is a Registered Dietitian based in Canyon Country, CA. Karol Ann Matson practices in San Fernando, CA and has the professional credentials of RD. The NPI Number for Karol Ann Matson is 1336379759 and holds a License No. DI00001035 (California).

The current practice location address for Karol Ann Matson is 732 Mott St, San Fernando, CA and can be reached out via phone at 818-837-3775 and via fax at 818-837-3799.

Location: 732 Mott St, San Fernando, CA, 91351-5026
person
Provider Profile Details
NPI Number
1336379759
Provider Name
Karol Ann Matson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
732 Mott St, San Fernando, CA, 91351-5026
Phone Number
818-837-3775
Fax Number
818-837-3799
Provider Enumeration Date
07/20/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
732 Mott St
City
State
Zip
91340-4237
Phone Number
818-837-3775
Fax Number
818-837-3799
person
Provider Business Mailing Address Details
Address
732 Mott St
City
State
Zip
91340-4237
Phone Number
818-837-3775
Fax Number
818-837-3799
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI00001035 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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