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Rosa Lopez, MSRD
Registered Dietitian in Las Cruces, New Mexico
NPI 1336203173

Rosa Lopez is a Registered Dietitian based in Las Cruces, NM. Rosa Lopez practices in Las Cruces, NM and has the professional credentials of MSRD. The NPI Number for Rosa Lopez is 1336203173 and holds a License No. (New Mexico).

The current practice location address for Rosa Lopez is 733 Indian Hollow Rd, Las Cruces, NM and can be reached out via phone at 505-528-5128.

Location: 733 Indian Hollow Rd, Las Cruces, NM, 88011-8604
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1336203173
Provider Name
Rosa Lopez
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
733 Indian Hollow Rd, Las Cruces, NM, 88011-8604
Phone Number
505-528-5128
Fax Number
Provider Enumeration Date
12/19/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
733 Indian Hollow Rd
City
Las Cruces
State
New Mexico
Zip
88011-8604
Phone Number
505-528-5128
Fax Number
person
Provider Business Mailing Address Details
Address
733 Indian Hollow Rd
City
Las Cruces
State
New Mexico
Zip
88011-8604
Phone Number
505-528-5128
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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