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Katherine Skoglund, RD
Registered Dietitian in Racine, Wisconsin
NPI 1326823204

Katherine Skoglund is a Registered Dietitian based in Racine, WI. Katherine Skoglund practices in Racine, WI and has the professional credentials of RD. The NPI Number for Katherine Skoglund is 1326823204 and holds a License No. 5159-29 (Wisconsin).

The current practice location address for Katherine Skoglund is 4635 Erie St, Racine, WI and can be reached out via phone at 936-718-8060. You can also correspond with Katherine Skoglund through the mailing address at 4635 ERIE ST, RACINE, WI - 53402-2818 (mailing address contact number: ).

Location: 4635 Erie St, Racine, WI, 53402-2818
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1326823204
Provider Name
Katherine Skoglund
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4635 Erie St, Racine, WI, 53402-2818
Phone Number
936-718-8060
Fax Number
Provider Enumeration Date
08/29/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4635 Erie St
City
Racine
State
Wisconsin
Zip
53402-2818
Phone Number
936-718-8060
Fax Number
person
Provider Business Mailing Address Details
Address
4635 Erie St
City
Racine
State
Wisconsin
Zip
53402-2818
Phone Number
936-718-8060
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
5159-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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