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Christina Yangas, MS,RDN,LD
Registered Dietitian in Tampa, Florida
NPI 1326747320

Christina Yangas is a Registered Dietitian based in Tampa, FL. Christina Yangas practices in Tampa, FL and has the professional credentials of MS,RDN,LD. The NPI Number for Christina Yangas is 1326747320 and holds a License No. 164008412 (Florida).

The current practice location address for Christina Yangas is 2902 W Lemon St, Tampa, FL and can be reached out via phone at 612-280-1304.

Location: 2902 W Lemon St, Tampa, FL, 33609-1638
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1326747320
Provider Name
Christina Yangas
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
2902 W Lemon St, Tampa, FL, 33609-1638
Phone Number
612-280-1304
Fax Number
Provider Enumeration Date
02/28/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2902 W Lemon St
City
Tampa
State
Florida
Zip
33609-1638
Phone Number
612-280-1304
Fax Number
person
Provider Business Mailing Address Details
Address
2902 W Lemon St
City
Tampa
State
Florida
Zip
33609-1638
Phone Number
612-280-1304
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164008412 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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