person
Haley Laura Pfannstiel, RDN
Registered Dietitian in Plano, Texas
NPI 1326694035

Haley Laura Pfannstiel is a Registered Dietitian based in Plano, TX. Haley Laura Pfannstiel practices in Plano, TX and has the professional credentials of RDN. The NPI Number for Haley Laura Pfannstiel is 1326694035 and holds a License No. DT86136 (Texas).

The current practice location address for Haley Laura Pfannstiel is 700 E Park Blvd Ste 206, Plano, TX and can be reached out via phone at 972-422-9180.

Location: 700 E Park Blvd Ste 206, Plano, TX, 75074-5472
person
Provider Profile Details
NPI Number
1326694035
Provider Name
Haley Laura Pfannstiel
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
700 E Park Blvd Ste 206, Plano, TX, 75074-5472
Phone Number
972-422-9180
Fax Number
Provider Enumeration Date
08/18/2019
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
402363201 05 TX
institution
Provider Business Practice Location Address Details
Address
700 E Park Blvd Ste 206
City
State
Zip
75074-5472
Phone Number
972-422-9180
Fax Number
person
Provider Business Mailing Address Details
Address
700 E Park Blvd Ste 206
City
State
Zip
75074-5472
Phone Number
972-422-9180
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT86136 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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