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Corinne Dobbas, MS,RD
Registered Dietitian in Mill Valley, California
NPI 1326606443

Corinne Dobbas is a Registered Dietitian based in Mill Valley, CA. Corinne Dobbas practices in Mill Valley, CA and has the professional credentials of MS,RD. The NPI Number for Corinne Dobbas is 1326606443 and holds a License No. 1001085 (California).

The current practice location address for Corinne Dobbas is 205 Camino Alto Ct Ste 205, Mill Valley, CA and can be reached out via phone at 415-737-9981 and via fax at 415-801-0198.

Location: 205 Camino Alto Ct Ste 205, Mill Valley, CA, 94941-4312
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1326606443
Provider Name
Corinne Dobbas
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
205 Camino Alto Ct Ste 205, Mill Valley, CA, 94941-4312
Phone Number
415-737-9981
Fax Number
415-801-0198
Provider Enumeration Date
06/04/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
205 Camino Alto Ct Ste 205
City
Mill Valley
State
California
Zip
94941-4312
Phone Number
415-737-9981
Fax Number
415-801-0198
person
Provider Business Mailing Address Details
Address
205 Camino Alto Ct Ste 205
City
Mill Valley
State
California
Zip
94941-4312
Phone Number
415-737-9981
Fax Number
415-801-0198
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1001085 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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