person
Mrs. Sarah Catherine Larocque, RD
Registered Dietitian in Waltham, Massachusetts
NPI 1326394289

Sarah Catherine Larocque is a Registered Dietitian based in Waltham, MA. Sarah Catherine Larocque practices in Waltham, MA and has the professional credentials of RD. The NPI Number for Sarah Catherine Larocque is 1326394289 and holds a License No. 2929 (Massachusetts).

The current practice location address for Sarah Catherine Larocque is 355 Waverley Oaks Rd, Waltham, MA and can be reached out via phone at 781-314-7600 and via fax at 781-314-7666. You can also correspond with Sarah Catherine Larocque through the mailing address at 355 WAVERLEY OAKS RD, WALTHAM, MA - 02452-8474 (mailing address contact number: 781-314-7600).

Location: 355 Waverley Oaks Rd, Waltham, MA, 02452-8474
person
Provider Profile Details
NPI Number
1326394289
Provider Name
Sarah Catherine Larocque
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
355 Waverley Oaks Rd, Waltham, MA, 02452-8474
Phone Number
781-314-7600
Fax Number
781-314-7666
Provider Enumeration Date
07/30/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
355 Waverley Oaks Rd
City
State
Zip
02452-8474
Phone Number
781-314-7600
Fax Number
781-314-7666
person
Provider Business Mailing Address Details
Address
355 Waverley Oaks Rd
City
State
Zip
02452-8474
Phone Number
781-314-7600
Fax Number
781-314-7666
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2929 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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