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Cheree Sisk, DIETICIAN
Registered Dietitian in Waco, Texas
NPI 1326379363

Cheree Sisk is a Registered Dietitian based in Waco, TX. Cheree Sisk practices in Waco, TX and has the professional credentials of DIETICIAN. The NPI Number for Cheree Sisk is 1326379363 and holds a License No. 993503 (Texas).

The current practice location address for Cheree Sisk is 110 S 12Th St, Waco, TX and can be reached out via phone at 254-297-7124 and via fax at 254-756-3133.

Location: 110 S 12Th St, Waco, TX, 76703-0890
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1326379363
Provider Name
Cheree Sisk
Credential
DIETICIAN
Provider Entity Type
Individual
Gender
Female
Address
110 S 12Th St, Waco, TX, 76703-0890
Phone Number
254-297-7124
Fax Number
254-756-3133
Provider Enumeration Date
01/14/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
110 S 12Th St
City
Waco
State
Texas
Zip
76701-1810
Phone Number
254-297-7124
Fax Number
254-756-3133
person
Provider Business Mailing Address Details
Address
110 S 12Th St
City
Waco
State
Texas
Zip
76701-1810
Phone Number
254-297-7124
Fax Number
254-756-3133
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
993503 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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