person
Mrs. Kristie Michelle Holt, RD,LDN
Registered Dietitian in Murfreesboro, Tennessee
NPI 1326336876

Kristie Michelle Holt is a Registered Dietitian based in Murfreesboro, TN. Kristie Michelle Holt practices in Murfreesboro, TN and has the professional credentials of RD,LDN. The NPI Number for Kristie Michelle Holt is 1326336876 and holds a License No. LDN0000002051 (Tennessee).

The current practice location address for Kristie Michelle Holt is 810 Nw Broad St, Murfreesboro, TN and can be reached out via phone at 615-217-9473. You can also correspond with Kristie Michelle Holt through the mailing address at 707 CHESAPEAKE CIR, MURFREESBORO, TN - 37129-6683 (mailing address contact number: 615-895-2372).

Location: 810 Nw Broad St, Murfreesboro, TN, 37129-6683
person
Provider Profile Details
NPI Number
1326336876
Provider Name
Kristie Michelle Holt
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
810 Nw Broad St, Murfreesboro, TN, 37129-6683
Phone Number
615-217-9473
Fax Number
Provider Enumeration Date
07/19/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
810 Nw Broad St
City
State
Zip
37129-2776
Phone Number
615-217-9473
Fax Number
person
Provider Business Mailing Address Details
Address
707 Chesapeake Cir
City
State
Zip
37129-6683
Phone Number
615-895-2372
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LDN0000002051 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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