person
Ms. Sue-ellen Nichole Anderson-haynes, MS,RDN,LDN
Registered Dietitian in Boston, Massachusetts
NPI 1326329590

Sue-ellen Nichole Anderson-haynes is a Registered Dietitian based in Boston, MA. Sue-ellen Nichole Anderson-haynes practices in Boston, MA and has the professional credentials of MS,RDN,LDN. The NPI Number for Sue-ellen Nichole Anderson-haynes is 1326329590 and holds a License No. 3141 (Massachusetts).

The current practice location address for Sue-ellen Nichole Anderson-haynes is 1 Joslin Pl, Boston, MA and can be reached out via phone at 617-309-4414.

Location: 1 Joslin Pl, Boston, MA, 02215-5306
person
Provider Profile Details
NPI Number
1326329590
Provider Name
Sue-ellen Nichole Anderson-haynes
Credential
MS,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
1 Joslin Pl, Boston, MA, 02215-5306
Phone Number
617-309-4414
Fax Number
Provider Enumeration Date
09/01/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1 Joslin Pl
City
State
Zip
02215-5306
Phone Number
617-309-4414
Fax Number
person
Provider Business Mailing Address Details
Address
1 Joslin Pl
City
State
Zip
02215-5306
Phone Number
617-309-4414
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3141 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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