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Melissa A. Nicol, DIETICIAN
Registered Dietitian in Springfield, Illinois
NPI 1326326380

Melissa A. Nicol is a Registered Dietitian based in Springfield, IL. Melissa A. Nicol practices in Springfield, IL and has the professional credentials of DIETICIAN. The NPI Number for Melissa A. Nicol is 1326326380 and holds a License No. 164005484 (Illinois).

The current practice location address for Melissa A. Nicol is 415 N 9Th St, Springfield, IL and can be reached out via phone at 217-545-8000 and via fax at 217-545-9217.

Location: 415 N 9Th St, Springfield, IL, 62794-9640
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1326326380
Provider Name
Melissa A. Nicol
Credential
DIETICIAN
Provider Entity Type
Individual
Gender
Female
Address
415 N 9Th St, Springfield, IL, 62794-9640
Phone Number
217-545-8000
Fax Number
217-545-9217
Provider Enumeration Date
07/25/2011
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
164.005484 01 IL STATE OF ILLINOIS LICENSE
institution
Provider Business Practice Location Address Details
Address
415 N 9Th St
City
Springfield
State
Illinois
Zip
62702-5303
Phone Number
217-545-8000
Fax Number
217-545-9217
person
Provider Business Mailing Address Details
Address
415 N 9Th St
City
Springfield
State
Illinois
Zip
62702-5303
Phone Number
217-545-8000
Fax Number
217-545-9217
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164005484 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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