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Mrs. Shannon Lee Jannatpour, RD,LD
Registered Dietitian in Minneapolis, Minnesota
NPI 1326274424

Shannon Lee Jannatpour is a Registered Dietitian based in Minneapolis, MN. Shannon Lee Jannatpour practices in Minneapolis, MN and has the professional credentials of RD,LD. The NPI Number for Shannon Lee Jannatpour is 1326274424 and holds a License No. 2798 (Minnesota).

The current practice location address for Shannon Lee Jannatpour is 2450 Riverside Ave, Minneapolis, MN and can be reached out via phone at 612-273-3216 and via fax at 612-273-5039.

Location: 2450 Riverside Ave, Minneapolis, MN, 55454-1450
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1326274424
Provider Name
Shannon Lee Jannatpour
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2450 Riverside Ave, Minneapolis, MN, 55454-1450
Phone Number
612-273-3216
Fax Number
612-273-5039
Provider Enumeration Date
06/03/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2450 Riverside Ave
City
Minneapolis
State
Minnesota
Zip
55454-1450
Phone Number
612-273-3216
Fax Number
612-273-5039
person
Provider Business Mailing Address Details
Address
2450 Riverside Ave
City
Minneapolis
State
Minnesota
Zip
55454-1450
Phone Number
612-273-3216
Fax Number
612-273-5039
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2798 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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