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Dana Armstrong, RD,CDE
Registered Dietitian in Salinas, California
NPI 1326271982

Dana Armstrong is a Registered Dietitian based in Salinas, CA. Dana Armstrong practices in Salinas, CA and has the professional credentials of RD,CDE. The NPI Number for Dana Armstrong is 1326271982 and holds a License No. RD673177 (California).

The current practice location address for Dana Armstrong is 355 Abbott St Ste 200, Salinas, CA and can be reached out via phone at 831-422-3636 and via fax at 831-422-1255.

Location: 355 Abbott St Ste 200, Salinas, CA, 93901-4483
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1326271982
Provider Name
Dana Armstrong
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
355 Abbott St Ste 200, Salinas, CA, 93901-4483
Phone Number
831-422-3636
Fax Number
831-422-1255
Provider Enumeration Date
08/31/2009
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
RD673177 01 CA REGISTRED DIETICIAN CERTIFICATION
institution
Provider Business Practice Location Address Details
Address
355 Abbott St Ste 200
City
Salinas
State
California
Zip
93901-4483
Phone Number
831-422-3636
Fax Number
831-422-1255
person
Provider Business Mailing Address Details
Address
355 Abbott St Ste 200
City
Salinas
State
California
Zip
93901-4483
Phone Number
831-422-3636
Fax Number
831-422-1255
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
RD673177 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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