person
Ashley Jan Wood
Registered Dietitian in Fort Smith, Arkansas
NPI 1326216730

Ashley Jan Wood is a Registered Dietitian based in Fort Smith, AR. Ashley Jan Wood practices in Fort Smith, AR. The NPI Number for Ashley Jan Wood is 1326216730 and holds a License No. 714 (Arkansas).

The current practice location address for Ashley Jan Wood is 1500 Dodson Ave, Fort Smith, AR and can be reached out via phone at 479-441-2600. You can also correspond with Ashley Jan Wood through the mailing address at PO BOX 2406, FORT SMITH, AR - 72902-2406 (mailing address contact number: 479-441-2600).

Location: 1500 Dodson Ave, Fort Smith, AR, 72902-2406
person
Provider Profile Details
NPI Number
1326216730
Provider Name
Ashley Jan Wood
Credential
Provider Entity Type
Individual
Gender
Female
Address
1500 Dodson Ave, Fort Smith, AR, 72902-2406
Phone Number
479-441-2600
Fax Number
Provider Enumeration Date
02/19/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1500 Dodson Ave
City
State
Zip
72901-5182
Phone Number
479-441-2600
Fax Number
person
Provider Business Mailing Address Details
Address
1500 Dodson Ave
City
State
Zip
72901-5182
Phone Number
479-441-2600
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
714 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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